Gluten Free Pasta

Three classic shapes of gluten-free pasta, ideal for a gluten-free diet.

Gluten Free Pasta
Gluten-free pasta
Three selections of classic pasta, tasty for everyone yet designed especially for those who must follow a gluten-free diet. Made with rice flour and brown rice, corn and quinoa, Riscossa gluten-free pasta has a great taste and has excellent nutritional properties. Quinoa, in particular, is nutritious, rich in minerals and has a high protein content.
From the Riscossa Pantry
Gluten Free Pasta
spaghetti spaghetti
spirali spirali
penne rigate penne rigate